Agrimos

Yeast prebiotic, which is a high-quality combination of mannanoligosaccharides (MOS) and β-(1,3 and 1,6)-poly-D-glucans, extracted from the cell walls of yeast of a specially selected strain of Saccharomyces cerevisiae. It is intended for the prevention of intestinal colonization by pathogenic microorganisms, especially Colibacteria and Salmonella, normalization of the microflora of the gastrointestinal tract, improvement of productivity and preservation of animals, poultry and aquaculture.

RESULTS OF THE WORK OF AGRIMOS IN THE INTESTINES OF RUMINANTS

AGRIMOS can be used in technological processes for the production of feed additives, premixes and compound feeds without restrictions. It remains stable and does not lose its properties during extrusion and production of granular feed.

THREE WAYS OF AGRIMOS WORK

AGRIMOS LIMITS
the development of pathogenic microflora in the digestive tract, binding pathogenic bacteria (mainly Salmonella and Colibacteria) in the intestine, preventing them from taking root and causing infection.
AGRIMOS APPROVES
the growth of beneficial microflora and the restoration of the normal morphology of the intestinal wall, increasing the digestibility of nutrients, improving feed conversion and the growth rate of animals and birds.
AGRIMOS STIMULATES
the immune system, increasing resistance to stress and diseases, reducing waste and culling.